huge bummer: raw fish is simply not safe to eat anymore

So how safe is your sushi? More and more, it’s safe to assume your fish is polluted. The data coming in from a smartly conceived project called “Got Mercury?” from the non-profit watchdog group Turtle Island Restoration Network indicates that high-end restaurants in major US markets are serving tainted fish. The group is running a brilliant campaign to collect and test samples from some of the finest sushi parlors in Los Angeles, San Diego, and Chicago. A friend of mine in LA who frequents one of these places was tested as a result. She was in “sushi detox” when we last had dinner together. Later we learned she was trying to get pregnant, and she tested for mercury as a precaution.

i love sushi. 🙁 —-===> How safe is your sushi?

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